Anchovy Dip recipes
Results: 1 - 10 of 6419
Ingredients (7)
:
1 tablespoon lemon juice
1 tablespoon tarragon vinegar
2 tablespoons anchovy paste or finely chopped anchovies
1/4 cup finely m...
(
more
)

- 1 tablespoon lemon juice
- 1 tablespoon tarragon vinegar
- 2 tablespoons anchovy paste or finely chopped anchovies
- 1/4 cup finely minced onions
- 1/2 cup finely chopped parsley
- 1/2 cup sour cream
- 1 cup mayonnaise
- 1 tablespoon tarragon vinegar
- 2 tablespoons anchovy paste or finely chopped anchovies
- 1/4 cup finely minced onions
- 1/2 cup finely chopped parsley
- 1/2 cup sour cream
- 1 cup mayonnaise
Ingredients (7)
:
3/4 c. mayonnaise
1/4 c. dairy sour cream
1 tbsp. Dijon style mustard
2 tsp. lemon juice
1 clove garlic, minced
1/2 tsp. dried ...
(
more
)

- 3/4 c. mayonnaise
- 1/4 c. dairy sour cream
- 1 tbsp. Dijon style mustard
- 2 tsp. lemon juice
- 1 clove garlic, minced
- 1/2 tsp. dried thyme, crushed
- 1 (2 oz.) anchovy fillets (drained and chopped)
- 1/4 c. dairy sour cream
- 1 tbsp. Dijon style mustard
- 2 tsp. lemon juice
- 1 clove garlic, minced
- 1/2 tsp. dried thyme, crushed
- 1 (2 oz.) anchovy fillets (drained and chopped)
Ingredients (8)
:
1 cup extra-virgin olive oil
1/2 cup (1 stick) unsalted butter
8 canned anchovy fillets, chopped
3 garlic cloves, finely choppe...
(
more
)

- 1 cup extra-virgin olive oil
- 1/2 cup (1 stick) unsalted butter
- 8 canned anchovy fillets, chopped
- 3 garlic cloves, finely chopped
- 1 red bell pepper, cut into strips
- 1 yellow bell pepper, cut into strips
- 10 celery stalks, cut in half crosswise
- 6 green onions
- 1/2 cup (1 stick) unsalted butter
- 8 canned anchovy fillets, chopped
- 3 garlic cloves, finely chopped
- 1 red bell pepper, cut into strips
- 1 yellow bell pepper, cut into strips
- 10 celery stalks, cut in half crosswise
- 6 green onions
Ingredients (7)
:
1/2 8 oz. cream cheese - softened
6 oz. cherry yogurt
4 oz. Lite Cool Whip
8 oz. marshmallow cream
1/2 tsp. vanilla
Fresh...
(
more
)

- 1/2 8 oz. cream cheese - softened
- 6 oz. cherry yogurt
- 4 oz. Lite Cool Whip
- 8 oz. marshmallow cream
- 1/2 tsp. vanilla
- Fresh fruit
- Optional - Angelfood cake
- 6 oz. cherry yogurt
- 4 oz. Lite Cool Whip
- 8 oz. marshmallow cream
- 1/2 tsp. vanilla
- Fresh fruit
- Optional - Angelfood cake
Ingredients (7)
:
2 cloves garlic
1 tablespoon anchovy paste
2 tablespoons fresh lemon juice
1 teaspoon Dijon mustard
1 teaspoon Worcestershire s...
(
more
)

- 2 cloves garlic
- 1 tablespoon anchovy paste
- 2 tablespoons fresh lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 cup mayonnaise
- 3/4 cup parmesan cheese
- 1 tablespoon anchovy paste
- 2 tablespoons fresh lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 cup mayonnaise
- 3/4 cup parmesan cheese
Ingredients (1)
:
6 tablespoons red wine vinegar<br> 6 garlic cloves, minced<br> 3 tablespoons minced fresh Italian parsley<br> 2 tablespoons min...
(
more
)

- 6 tablespoons red wine vinegar<br> 6 garlic cloves, minced<br> 3 tablespoons minced fresh Italian parsley<br> 2 tablespoons minced anchovies<br> 2 tablespoons minced cornichons<br> 2 tablespoons harissa paste<br> Peel from 1 preserved lemon, rinsed,
Ingredients (8)
:
1 cup mayonnaise
1/2 cup sour cream
1/4 cup chopped fresh parsley
1 (2 ounce) can anchovies
4 tablespoons chopped fresh chives
...
(
more
)

- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup chopped fresh parsley
- 1 (2 ounce) can anchovies
- 4 tablespoons chopped fresh chives
- 1 tablespoon white wine vinegar
- 2 cloves garlic
- milk
- 1/2 cup sour cream
- 1/4 cup chopped fresh parsley
- 1 (2 ounce) can anchovies
- 4 tablespoons chopped fresh chives
- 1 tablespoon white wine vinegar
- 2 cloves garlic
- milk
Ingredients (13)
:
12 slices white bread (or 24 slices of a baguette)
1 ounce virgin olive oil
1 1/2 ounces butter
2 tablespoons all-purpose flour...
(
more
)

- 12 slices white bread (or 24 slices of a baguette)
- 1 ounce virgin olive oil
- 1 1/2 ounces butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 3 tablespoons grated parmesan cheese
- 3 ounces mushrooms
- 2 teaspoons anchovy paste
- 2 tablespoons grated parmesan cheese
- 1 (50 g) can rolled anchovy fillets
- 6 stuffed olives
- 1/4 red pepper
- salt and pepper
- 1 ounce virgin olive oil
- 1 1/2 ounces butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- 3 tablespoons grated parmesan cheese
- 3 ounces mushrooms
- 2 teaspoons anchovy paste
- 2 tablespoons grated parmesan cheese
- 1 (50 g) can rolled anchovy fillets
- 6 stuffed olives
- 1/4 red pepper
- salt and pepper
Ingredients (1)
:
12 large garlic cloves, peeled and smashed with side of a large heavy knife<br> 3/4 cup whole milk plus additional for thinni...
(
more
)

- 12 large garlic cloves, peeled and smashed with side of a large heavy knife<br> 3/4 cup whole milk plus additional for thinning sauce<br> 1 (2-oz) can flat anchovies (56 g; about 12 fillets), drained<br> 1/4 cup extra-virgin olive oil<br> 1/4 cu
I've had this recipe for ages- it's really good! The anchovy taste is subtle. My aunt sent m... ( more )
Combine all of the ingredients in order given. Makes about 1 3/4 cups. Tips: Looking for an... ( more )
Prep: 15m